AGHARKAR RESEARCH INSTITUTE

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21.
Criteria for the Evaluation of Learning Objectives in the Education of Health Personnel No 608 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N77/B11828.

22.
Nutrition in Preventive Medicine by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:6::5/N76/B11323.

23.
Requirements of Ascorbic Acid Vitamin D Vitamin B12 Folate and iron Report No 452 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6,N70t/N70/B08661.

24.
New Trends & Approaches in the Delivery of Maternal & Child care in Health Services No 600 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N76/B11826.

25.
Joint FAO-WHO Expert Committee On Nutrition 6th Report No 245 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6,N62t/N62/B08656.

26.
Wholesomeness of Irradiated Food No 604 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6/N77/B11827.

27.
World Health Forum : Vol 14(1-4)+Index
Publication details: World Health Organization, Geneva, Switzerland
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5m594,N80 N93.14/V20187.

28.
Energey and Protein Requirements Report No 522 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4.73/N73/B08961.

29.
World Health Forum : Vol 12(1,3,4)+ Index
Publication details: World Health Organization, Geneva, Switzerland
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5m594,N80 N91.12/V20185.

30.
World Health Report 1995 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5.1,N95/N95/B20857.

31.
Florula Transiordanica by
Publication details: Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: I:12.4651/N31/000382.

32.
Means Of Increasing Rice Production by
Publication details: Cente D'elude De L'azate, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: N54/B02019.

33.
Evaluation of Environemtnal Health Programmes No 528 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N73/B11810.

34.
Diet Nutrition And The Prevention Of Chronic Diseases by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4,6/N90/B23784.

35.
Energy and Protein Requirements Report No 522 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4.73/N73/B08962.

36.
Florula Transiordanica by
Publication details: Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: I:12.4651/N31/B00382.

37.
Measuring Change in Nutritional Status by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6/N83/B17438.

38.
Guidelines for Evaluation of Drugs for use in Man No 563 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:56/N75/B11817.

39.
Community Health Nursing No 558 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N74/B11814.

40.
Evalution of Certain Food Additives Some Food Colours Thickening Agents Smoke condensates and Certain other Substances W H O No 576 by
Publication details: W H O, Geneva
Availability: Items available for loan: Agharkar Research Institute (1)Call number: N75/B10014.