Food chemistry : A laboratory manual .-0-471-17543-9
Publication details: John Wiley & Sons, New YorkDescription: 153pISBN:- 0-471-17543-9
- L573:(E)/N98/B24415
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
BOOK
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Agharkar Research Institute | L573:(E)/N98/B24415 (Browse shelf(Opens below)) | Available | B24415 |
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