000 00352nam a2200109Ia 4500
100 _aSivak M N Ed & Preiss J Ed
020 _a0-12-016441-8
245 _aAdvances in food and nutrition research vol 41 : Starch basic science to biotechnology .-0-12-016441-8
260 _bAcademic press, San Diego
082 _aG91n561,N48/N98/B23992
300 _a199 p
999 _c2378
_d2378