AGHARKAR RESEARCH INSTITUTE

Library and Information Centre

Your search returned 34 results.

Sort
Results
1.
Applications of Genetic and Genomic Research in Cereals by
Publication details: Elsevier 2018
Availability: Items available for loan: Agharkar Research Institute (1).

2.
Plant biotechnology experiments and techniques by
Publication details: ED-TECH PRESS 2019
Availability: Items available for loan: Agharkar Research Institute (1).

3.
Genomic Designing for Abiotic Stress Resistant Cereal Crops by
Publication details: 2021 Springer
Availability: Items available for loan: Agharkar Research Institute (1)Call number: J3795: 6/P21.

4.
High-Throughput Crop Phenotyping by
Publication details: 2021 Springer
Availability: Items available for loan: Agharkar Research Institute (1)Call number: J38/ P21.

5.
Bacterial Genetics and Genomics by
Publication details: CRC Press 2020
Availability: Items available for loan: Agharkar Research Institute (1).

6.
Encyclopedia of Food Grains, Second Edition Volume 3 Grain- Based Products and Their Processing by
Publication details: Academic Press 2016
Availability: Items available for loan: Agharkar Research Institute (1).

7.
Grape Cultivation and Processing by
Publication details: White Press Academic 2020
Availability: Items available for loan: Agharkar Research Institute (1).

8.
Biotechnology and Plant Biology by
Publication details: ED- Tech Press 2019
Availability: Items available for loan: Agharkar Research Institute (1).

9.
Accelerated Plant breeding , Volume 1 Cereal Crops by
Publication details: Springer 2020
Availability: Items available for loan: Agharkar Research Institute (1).

10.
11.
Understanding and Applying Basic Statistical Methods Using R by
Publication details: ED- Tech Press 2019
Availability: Items available for loan: Agharkar Research Institute (1).

12.
Encyclopedia of Food Grains, Second Edition Volume 1 The World of Food Grains by
Publication details: Academic Press 2016
Availability: Items available for loan: Agharkar Research Institute (1).

13.
Encyclopedia of Food Grains, Second Edition, Volume 4 The Production and Genetics of Food Grains by
Publication details: Academic Press 2016
Availability: Items available for loan: Agharkar Research Institute (1).

14.
Breeding and Crop Production by
Publication details: ED- Tech Press 2021
Availability: Items available for loan: Agharkar Research Institute (1).

15.
Wheat Crop Cultivation Management by
Publication details: White Press Academic 2020
Availability: Items available for loan: Agharkar Research Institute (1).

16.
Genetics and plant breeding by
Publication details: ED- Tech press 2020
Availability: Items available for loan: Agharkar Research Institute (1).

17.
Standard Methods of Biochemical Analysis by
Publication details: Kalyani Publishers 2021
Availability: Items available for loan: Agharkar Research Institute (1).

18.
Ecosystem Services and Agroforestry: Science and Practice by
Publication details: Murphy and Moore 2023
Availability: Items available for loan: Agharkar Research Institute (1).

19.
Barriers and Channels Formed by Tight Junction Proteins by
Publication details: Larsen and Keller 2023
Availability: Items available for loan: Agharkar Research Institute (1).

20.
Genes genomes genetics and chromosomes by
Publication details: ED- Tech press 2020
Availability: Items available for loan: Agharkar Research Institute (1).