Results of search for 'au:"World Health Organization"'

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	1.	Guidelines for Training Community Health Workers in Nutrition Publication No 59 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6/N81/B13717. Place hold
	2.	New Approaches in Health Statistics No 559 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N74/B11815. Place hold
	3.	Smoking & its effects on Health No 568 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4921/N75/B11819. Place hold
	4.	Planning of Schools of Medicine No 566 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L/N75/B11818. Place hold
	5.	Nutritional Anaemias No 503 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L35:411/N72/B11806. Place hold
	6.	Food And Health Data Their Use In Nutrition Policy-making European Series No 34 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4,6/N91/B23783. Place hold
	7.	WHO expert committee on drug dependence : WHO technical report series 836 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N932/B18885. Place hold
	8.	Reuse of Effluents : Methods of Wastewater Treatment & Health Safeguards No 517 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N73/B11808. Place hold
	9.	International Pharmacopoeia Vol 3 - Quality Specifications .-Edn 3 by World Health Organization Edition: Edn 3 Publication details: C B S Pub, Delhi Availability: Items available for loan: Agharkar Research Institute (1)Call number: LZ5.1/N91.3/B18475. Place hold
	10.	Joint FAO/WHO expert Committee on Nutrition 6th Report No 245 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6/N62/B11794. Place hold
	11.	Vitamin A Deficiency & Xerophthalmia No 590 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L185:4/N76/B11823. Place hold
	12.	Vitamin A Supplements : A Guide To Their Use In The Treatment And Prevention Of Vitamin A Deficiency And Xerophthalmia .-Edn 2 by World Health Organization Edition: Edn 2 Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:(E971)/N97/B22456. Place hold
	13.	Infant & Young Child Feeding Current Issues by World Health Organization Publication details: W H O / U N I C E F, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5733/N81/B16106. Place hold
	14.	Criteria for the Evaluation of Learning Objectives in the Education of Health Personnel No 608 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N77/B11828. Place hold
	15.	Requirements of Ascorbic Acid Vitamin D Vitamin B12 Folate and iron Report No 452 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6,N70t/N70/B08661. Place hold
	16.	New Trends & Approaches in the Delivery of Maternal & Child care in Health Services No 600 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5/N76/B11826. Place hold
	17.	Joint FAO-WHO Expert Committee On Nutrition 6th Report No 245 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6,N62t/N62/B08656. Place hold
	18.	Wholesomeness of Irradiated Food No 604 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:4:6/N77/B11827. Place hold
	19.	World Health Report 1995 by World Health Organization Publication details: W H O, Geneva Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5.1,N95/N95/B20857. Place hold
	20.	Conversion of Bucket Privies into Sanitary Water-seal Latrines - Report on National Seminar May 1978 by World Health Organization Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:57/N80/B12108. Place hold

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