Results
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61.
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Enzyme Technology by
Publication details: Cambridge University Press, U K
Availability: Items available for loan: Agharkar Research Institute (1)Call number: E982:(G:F)/N92/B19330.
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62.
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63.
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64.
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65.
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British Journal of Nutrition : Vol 105(7-9)
Publication details: Cambridge University Press, Nutr Soc, Cambridge, UK 2011
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:6m561,N59/P11.105/.
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66.
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67.
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British Journal of Nutrition : Vol 103(10-12)
Publication details: Cambridge University Press, Nutr Soc, Cambridge, UK 2010
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:6m561,N59/P10.103/.
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68.
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69.
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70.
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British Journal of Nutrition : Vol 105(4-6)
Publication details: Cambridge University Press, Nutr Soc, Cambridge, UK 2011
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:6m561,N59/P11.105/.
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71.
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72.
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Experiments in Plant Tissue Culture .-Edn 2 by
Edition: Edn 2
Publication details: Cambridge University Press, London
Availability: Items available for loan: Agharkar Research Institute (1)Call number: G12/N85/B16107.
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73.
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British Journal of Nutrition : Vol 100(4-6)
Publication details: Cambridge University Press, Nutr Soc, Cambridge, UK 2008
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:6m561,N59/P08.100/.
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74.
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British Journal of Nutrition : Vol 101(4-6)
Publication details: Cambridge University Press, Nutr Soc, Cambridge, UK 2009
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:6m561,N59/P09.465-929/.
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75.
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Introduction To The Biology Of Vision by
Publication details: Cambridge University Press, U K
Availability: Items available for loan: Agharkar Research Institute (1)Call number: K:185/N96/B22817.
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76.
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British Journal of Nutrition : Vol 102(1-3)
Publication details: Cambridge University Press, Nutr Soc, Cambridge, UK 2009
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:6m561,N59/P09.102/.
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77.
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Guidebook to Microscopical Methods by
Publication details: Cambridge University Press, London
Availability: Items available for loan: Agharkar Research Institute (1)Call number: G:19/N72/B10966.
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78.
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British Journal of Nutrition : Vol 103(4-6)
Publication details: Cambridge University Press, Nutr Soc, Cambridge, UK 2010
Availability: Items available for loan: Agharkar Research Institute (1)Call number: L:5:6m561,N59/P10.103/.
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79.
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Sulphate Reducing Bacteria .-Edn 2 by
Edition: Edn 2
Publication details: Cambridge University Press, N'York
Availability: Items available for loan: Agharkar Research Institute (1)Call number: G91:(E161)/N84/B17558.
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80.
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