Cunniff P  Ed <br/><br/>
Official Methods Of Analysis Of Aoac International  Vol II :  Food Composition  Additives  Natural Contaminants .-Edn 16 

 - Edn 16 
 -  A O A C, Virginia 
 - pp Chapters 25-50;   28*22 
<br/><br/><label>Dewey Class. No.: </label>E:3;A/N95.2/B21647