Advances in Food Research Vol 30 1986
Publication details: Academic Press, N'YorkDescription: pp 398; 23*15DDC classification:- G91n561, N48/N86.30/B16804
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
BOOK
|
Agharkar Research Institute | G91n561, N48/N86.30/B16804 (Browse shelf(Opens below)) | Available | B16804 |
Browsing Agharkar Research Institute shelves Close shelf browser (Hides shelf browser)
| G91n561.N48/N76.22/B10122 Advances in Food Research Vol 22 | G91n561, N48/N81.27/B16802 Advances in Food Research Vol 27 1981 | G91n561, N48/N84.29/B16803 Advances in Food Research Vol 29 1984 | G91n561, N48/N86.30/B16804 Advances in Food Research Vol 30 1986 | G91n561/N59.1/B08564 Advances in Applied Microbiology Vol 1 | G91n561, N59/N81.27/B16806 Advances in Applied Microbiology Vol 27 1981 | G91n561, N59/N82.28/B16807 Advances in Applied Microbiology Vol 28 1982 |
There are no comments on this title.
Log in to your account to post a comment.