Journal of Food Science : Vol 44(1-2)
Publication details: Institute Food Sci Tech, Chicago, USADDC classification:- L:573m73,N36 N78.44/V20641
| Item type | Current library | Call number | Status | Barcode | |
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Bound Volume
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Agharkar Research Institute | L:573m73,N36 N78.44/V20641 (Browse shelf(Opens below)) | Available | V20641 | |
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Bound Volume
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Agharkar Research Institute | L:573m73,N36 N79.44/V20642 (Browse shelf(Opens below)) | Available | V20642 |
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| L:573m561,N66 N84.19/V20153 Journal of Food Technology : Vol 19(1-6) | L:573m561,N66 N85.20/V20154 Journal of Food Technology : Vol 20(1-6) | L:573m561,N66 N86.21/V20155 Journal of Food Technology : Vol 21(2-6) | L:573m73,N36 N78.44/V20641 Journal of Food Science : Vol 44(1-2) | L:573m73,N36 N79.44/V20642 Journal of Food Science : Vol 44(1-2) | L:573m73,N36 N79.44/V20643 Journal of Food Science : Vol 44(3-4) | L:573m73,N36 N79.44/V20644 Journal of Food Science : Vol 44(5-6) |
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