Evaluation of Food Additives W H O Rep Ser No 488
Publication details: W H O, GenevaDescription: pp 39; 24*16DDC classification:- L:4:6N72t/N72/B09854
| Item type | Current library | Call number | Status | Barcode | |
|---|---|---|---|---|---|
BOOK
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Agharkar Research Institute | L:4:6N72t/N72/B09854 (Browse shelf(Opens below)) | Available | B09854 |
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