Approved methods of the American Association of Cereal Chemists : Vol 1 : Includes 2001 Suppl .-10th edn .-1-891127-12-8
Publication details: American Asso Cereal Chemists, New York, USA Edition: 10th ednISBN: 1-891127-12-8DDC classification: J:(E:3,A)/P.1/B24509Item type | Current library | Call number | Status | Date due | Barcode |
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Agharkar Research Institute | J:(E:3,A)/P.1/B24509 (Browse shelf (Opens below)) | Available | B24509 |
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J:(E:3)/N94/B20820 High Performance Liquid Chromatography of Cereal and Legume Proteins | J:(E:3,A)/N95.1/B20818 Approved methods of the American association of Cereal Chemists Vol I .-Edn 9 | J:(E:3,A)/N95.2/B20819 Approved methods of the American Association of Cereal Chemists Vol II .-Edn 9 | J:(E:3,A)/P.1/B24509 Approved methods of the American Association of Cereal Chemists : Vol 1 : Includes 2001 Suppl .-10th edn .-1-891127-12-8 | J:(E:3,A)/P.2/B24510 Approved Methods of the American Association of Cereal Chemists : Vol 2: Includes 2002 and 2003 Suppl .-10th edn | J:(E:4)/P04/B24515 Plant Biotechnology and Molecular Markers .-81-88342-19-X | J:(E:4)/P04/B24516 New Trends in Green Chemisty .-81-883442-04-1 |
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