Thermobacteriology in Food Processing .-Edn 2nd (Record no. 830)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00276nam a2200109Ia 4500 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | G91:(L:424)/N73/B08624 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Stumbo C R |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Edn 2nd |
| 245 ## - TITLE STATEMENT | |
| Title | Thermobacteriology in Food Processing .-Edn 2nd |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Academic Press, London |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | pp 329; 24*16 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Agharkar Research Institute | Agharkar Research Institute | 01/03/1974 | Popular Book Stall,Pune | 148.00 | G91:(L:424)/N73/B08624 | B08624 | 24/03/2021 | 24/03/2021 | BOOK |