The Bloomsburry Handbook of Indian Cuisine (Record no. 48011)
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000 -LEADER | |
---|---|
fixed length control field | 00355nam a2200133Ia 4500 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9789356403116 |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Sen, Colleen Taylor |
9 (RLIN) | 925 |
245 ## - TITLE STATEMENT | |
Title | The Bloomsburry Handbook of Indian Cuisine |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Name of publisher, distributor, etc. | Bloomsburry |
Date of publication, distribution, etc. | 2023 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Biodiversity |
9 (RLIN) | 926 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Bhattacharyya, Sourish |
9 (RLIN) | 927 |
700 ## - ADDED ENTRY--PERSONAL NAME | |
Personal name | Saberi, Helen |
9 (RLIN) | 928 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Koha item type | BOOK |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Total Checkouts | Barcode | Date due | Date last seen | Date last checked out | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Agharkar Research Institute | Agharkar Research Institute | 04/09/2024 | 3 | B30217 | 28/04/2025 | 28/03/2025 | 28/03/2025 | 04/09/2024 | BOOK |