Funcitional Foods Concept to Product .-2nd edn .-9781845696900 (Record no. 28472)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00319nam a2200109Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781845696900 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | L:(GF) P11/B27404 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Saarela Maria Ed |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 2nd edn |
| 245 ## - TITLE STATEMENT | |
| Title | Funcitional Foods Concept to Product .-2nd edn .-9781845696900 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher, distributor, etc. | Woodhead Publishing Limited, Cambridge |
| Date of publication, distribution, etc. | 2011 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Agharkar Research Institute | Agharkar Research Institute | 07/07/2014 | Bombay Books, Mumbai | 18.00 | L:(GF) P11/B27404 | B27404 | 24/03/2021 | 24/03/2021 | BOOK |