AGHARKAR RESEARCH INSTITUTE

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Yeast Biotechnology : Diversity and Applications .-978-1-4020-8292-7

By: Publication details: Springer Science+Business Media, Germany, Germany 2009ISBN:
  • 978-1-4020-8292-7
DDC classification:
  • I21:11(GF) P09/B28495
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Item type Current library Call number Status Barcode
BOOK BOOK Agharkar Research Institute I21:11(GF) P09/B28495 (Browse shelf(Opens below)) Available B28495

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